/ Cheesecakes / Cheese cakes with condensed milk
Rub cheese done a sieve, so add the eggs, semolina and saccharose. All thoroughly mix up. So, out of the test form a small patty and put in center of patty boiled condensed milk. Place another cake on top, stamp it with the edge and softly roll under in flour cheesecake. Thus unto all the dough and condensed milk, and then, well-heat butter in a frying pan, brown the cheese cheesecakes until gilded browned on both sides.
Cooking time
15 minutes
Method of cheesecakes
When the curds cakes are ready to pull out speedily sour cream, condensed milk and honey!
Yum!
Useful advice
To cheese cakes cheese melted in the mouth should be rubbed done a sieve.
Housekeeping tip
It is possible to use any vegetables in the test.
Calorific meals
278 calories per 100 grams
Ingredients of:
Cottage cheese – 380 g
Wheat floury – 4 tablespoons
Egg – 3 pieces
Sugar – 5 tablespoons
Salt to tasting
Butter to taste
Farina – 5 tablespoons
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